Simple Fish Soup
Prep time
Cook time
Total time
Quick, Easy, Affordable, Laughing
Recipe type: Soup
Serves: 4 small bowls
  • 1 fillet of Basa fish (or other thin fillet of white fish)
  • 1 clove of garlic, crushed
  • 1 stalk of celery, diced
  • 2 fresh tomatoes, diced
  • olive oil (for sauteing)
  • 3 cups of water (pre-boiled makes it quicker)
  • Seasoning options: salt, peper, dried herbs, fresh herbs, spices - there is no limit on the combinations!
  1. Sautee your garlic and celery with olive oil in a saucepan for 2-3 minutes
  2. Add tomato and water and then bring to the boil
  3. Add the fish and your preferred seasoning, return to the boil and then turn down to simmer for 10 minutes
  4. Once the fish is cooked use a spoon to break apart the flesh and then spoon out to be served
Recipe by Play With Food at